Long time no blog
It’s been over two months since I last posted on my blog and it’s stressing me out. I don’t even have the reason of migraines to fall back on, I’ve just been… not really feeling writing,…
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Review: etch. by Steven Edwards fine dining restaurant, Hove
Given my obsession with food, people are often surprised that I don’t watch Masterchef, but I’m just not into it (other than in 2014 when I had a cringey crush on one of the contestants…
Review: Afternoon tea at The Salt Room, Brighton
I’m not a massive afternoon tea person. I’m usually at work or doing weekend stuff during that time of the day, choosing instead to get my cake fix from my friend Becky at Honeycomb Cakes. And a…
These are a few of my favourite things – March
What’s that, my favourite things from March post, coming to you on April 14? Yes I know, I suck. Well, actually, my migraines do; last month was one of the worst I’ve had, three in as…
Review: Isaac at, Brighton
I am extremely late to the party with this one. In its second year of trading as a fully fledged restaurant, Isaac At has had glowing reviews from most of the local food bloggers, claimed number…
Bus Stop Caribbean Restaurant, Brighton
This review has been a long time coming (my first visit was in January), and since Bus Stop opened almost every Brighton foodie has raved about them, either on their blog or social media, so excuse…
Review: Busby & Wilds supper club, Brighton
Of all the many, many Brighton and Hove restaurants I eat at, Busby & Wilds holds a soft and squishy place within my heart. It’s (extremely) local to my flat, the owners and their team couldn’t be more…
Review: Vegetarian food at MEATliquor Brighton
Recently my flatmate messaged me telling me she had some bad news… I thought she was going to tell me she was moving out, but actually, she had become a vegetarian. I’m not going to lie,…
Holy Phok, Hove
Brighton is a bit short on options when it comes to Vietnamese restaurants, so when I heard about the opening of Holy Phok late last year, I pencilled in a date with one of my very…